Graham Cracker Pie Crust
1/3
cup butter or margarine
¼ cup granulated sugar
1¼ cups graham cracker
crumbs
1. Melt butter or margarine in saucepan. Stir in graham cracker crumbs and sugar.
2. Bake in a 180
o
C (350
o
F) oven for 10 minutes.
Makes 1 pie crust.
